Smooth coffee, made while you sleep
Cold brew is the easiest great coffee there is. Steep coarse ground coffee in cold water overnight, strain it, and you have a smooth, rich concentrate in the fridge for the days ahead. This kit gives you the right tools to get it just right.
Why you’ll love it
Grinding fresh and weighing your coffee and water are the two things that make cold brew taste consistently good. With all three tools together, every batch tastes like the last one.
What’s in the kit
- Toddy Cold Brew System: steeps a big batch of coffee into a smooth concentrate
- Hario Skerton N Coffee Grinder: a hand grinder with ceramic burrs and an easy coarse setting, holds about 100 g of beans
- Brewista Smart Scale III: weighs coffee and water accurately, with a built-in timer
How to brew
- Weigh your coffee and grind it coarse, like raw sugar.
- Add the coffee and cold water to the brewer, about 1 part coffee to 5 parts water by weight.
- Steep in the fridge or on the bench for 12–18 hours.
- Drain the concentrate and keep it in the fridge.
- Serve over ice, topped with water or milk to taste.
Good to know
- Everything ships together in one parcel.
- Ships direct within 1–2 business days. Delivery is calculated at checkout.
Our OmniSoul blend makes a smooth, easy-drinking cold brew.








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