A pure shot of OmniSoul — intense, layered, with a velvety crema. The foundation of everything we serve.

Silky microfoam on a double ristretto base. Our most ordered drink — and the one we're most proud of.

Smooth, milky, and comforting. A classic — available with all milk alternatives.

Equal parts espresso, steamed milk and thick foam. Finished with a dusting of cacao.

Hot water poured over a double shot, preserving the crema. Clean, bold, unapologetic.

Espresso blended with premium chocolate, topped with textured steamed milk.

Espresso blended with our spiced chai blend, topped with textured steamed milk.

Smooth, milky and comforting with our selected green matcha blend

A double shot over ice, topped with cold water. Refreshing and sharp — perfect for Adelaide summers.

Cold milk over ice and espresso. Simple, satisfying, customisable with flavour syrups.

100% Pure Grade A Amber Maple Syrup with double shot and a bit of sea salt and cinamon on top - prefect for Autum and Winter

Our spiced chai blend with a shot of espresso poured over iced milk. A Lygon signature.

Premium 40% chocolate with textured steamed milk. Always a hit with the non-coffee crowd.

Warming spiced chai with steamed milk. Available hot or iced.

Full cream · Skim · Oat · Almond · Soy. All alternative milks included at no extra charge at events.